Sbrigàte. Chef in libera uscita

Your Friend the Rat

2007

Let's face it, rats are not the most beloved creatures on earth. However, maybe this little tale about the history of human and rat interaction will change the world's tune. At least that is the hope of Remy, the star of Ratatouille, and his reluctant brother Emile as they guide us through world history from a rat's perspective. Why can't we all just get along?

Chasing 400

2022

As an avid endurance athlete and someone who is always seeking the next challenge, Justin Kinner was naturally drawn to the Grand Slam of Ultrarunning. The "Slam" is a series of four of the oldest 100-mile foot races in the United States. The Slam starts in Virginia at the Old Dominion 100, followed by the world-renowned Western States 100, just 21 days later in California.

Buried Seeds

2019

Buried Seeds, a film by Andrei Severny, is a timeless story of human passion, willpower, and resolve in the face of adversity. The film follows Michelin Star Chef Vikas Khanna's on his journey as an immigrant. Born with clubbed feet in Amritsar, Vikas is bullied by his classmates. Khanna takes refuge in his grandmothers kitchen and discovers his passion for the vivid traditions of Indian cuisine. At the age of 29, Vikas moves to New York with nothing in his pocket and ends up in a homeless shelter. Through years of struggle and hard work Vikas opens his first Indian restaurant in Manhattan. Over time Vikas Khanna grows to become one of the most influential chefs in the world and a cultural ambassador of his nation. While wealth and glory may be transient, what truly defines him is the will to create himself every single day.

The Wandering Chef

2020

Jiho Im is a world-class chef who wanders the mountainous Korean peninsula on foot for unorthodox ingredients—acorns, weeds, and moss. Along his way, he cooks meals and develops deep relationships with the elders he meets. When one of his closest friends dies, he faces the challenge of his lifetime: cooking a 108-course feast in her honor for her family.

Grand Canyon Adventure: River at Risk

2008

A documentary about a 15-day river-rafting trip on the Colorado River aimed at highlighting water conservation issues.

Three Arts in Antarctica

2020

The documentary follows Polish artists on the first sailing expedition to Antarctica, their struggles, the first ever concert by Polish artists there, the first wet plate photography session & rare underwater encounters with leopard seals & other wildlife.

Sharon Stone: Survival Instinct

2024

30 years after Basic Instinct, Sharon Stone is still stigmatized for her role as a sexual psychopath. But the Oscar nominee has always fought against domination. She embodies the independent woman of the 21st century, who refuses to be invisibilized and a "passive" object, subjected only to the male gaze.

Soul

2017

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned the highest culinary recognition, three Michelin stars.

Xineza

2025

Waiting For The Drop: Rise of the Superstar DJs

2024

After Paul Oakenfold and Tiësto lift DJs to rock star icons, a new generation wrestles with excesses that threaten to upend a musical movement. Festivals replace raves, EDM "drops" take over, a company goes bankrupt and DJs "press play."

Roadrunner: A Film About Anthony Bourdain

2021

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain reverberates with his presence, in his own voice and in the way he indelibly impacted the world around him.

George A. Romero's Resident Evil

2025

A documentary that brings to light the vision that director George A. Romero had for an adaptation of Resident Evil, using newly filmed interviews with those who were there, and unravels the secrets behind why it was never produced.

The God of Ramen

2013

Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s secret ingredient? There is no secret ingredient. In fact, as most fans of Taishoken believe, it’s the charisma of owner Kazuo Yamagishi that attracted people from all around Japan to his modest shop. His personality and love for his craft, combined with a precise mélange of flavours, combined to create perfection in each ramen bowl. This heart-warming documentary is not just for noodle fans, but for anyone who loves to be inspired by passionate people.

Darshan - The Embrance

2005

Amma, one of India's most famous "Mahatmas" or spiritual guides, is known internationally for her charitable donations, fight for peace, and work with illiteracy. In 2002, she won the Gandhi King Prize for her work, joining a prestigious group of winners that include, Nelson Mandela and Khofi Annan. Here is a chronicle of her journey throughout India, traveling with her inner circle to visit with her disciples.

Kings of Pastry

2009

The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry chef - it is a dream and an obsession. The 3-day competition includes everything from delicate chocolates to precarious six foot sugar sculptures and requires that the chefs have extraordinary skill, nerves of steel and luck. The film follows Jacquy Pfeiffer, founder of The French Pastry School in Chicago, as he returns to France to compete against 15 of France's leading pastry chefs. The filmmakers were given first time/exclusive access to this high-stakes drama of passion, sacrifice, disappointment and joy in the quest to have President Sarkozy declare them one of the best in France.